Discover the authentic flavours of Afghanistan at Kabul Fourteen, Winnipeg's first Afghan restaurant in the heart of downtown. From our signature Kabuli Palao and charcoal-grilled lamb and chicken kebabs to handmade Mantu dumplings, hearty Pacha stew, and freshly baked naan — every halal-certified dish is prepared daily using traditional Afghan spices and generations-old family recipes. Visit our food gallery or contact us to learn more.
Juicy, perfectly spiced lamb skewers marinated in onion, garlic, lemon, and traditional Afghan spices, then charcoal-grilled to smoky perfection. Served with freshly baked homemade naan bread and our house-made Afghan chutney sauce.
A Kabul Fourteen favourite — bold, aromatic, and halal.
A beloved Afghan comfort food featuring handmade dumplings stuffed with seasoned ground beef, onion, and garlic, then steamed and topped with a rich chickpea and yogurt sauce finished with traditional Afghan spices.
A taste of home — delicate, hearty, and unforgettable.
A hearty, traditional Afghan stew featuring tender lamb slow-cooked with chickpeas, wheat, and warming Afghan spices until every flavour melds into a deeply comforting, earthy bowl.
The perfect warming dish for Winnipeg winters — soulful and authentic.